In fact, when your cooking method centers around meal prep and batch cooking, the most basic of ingredients can easily be transformed into craveable dishes everyone will want and come back asking for more. This marinade is super simple with just a few ingredients that together become a flavor-infusing powerhouse:. Add 2 tablespoons of fresh juice orange, pineapple, mango and toasted sesame seeds, or swap out the ponzu sauce with fish sauce or regular soy sauce for a slightly different flavor. To use as a marinade, add this Asian master sauce to your choice of protein and marinade for 15 minutes for more delicate proteins like shrimp, fish, or tofu and up to overnight for pork, chicken, or thinner cuts or cubes of beef.
Use this Asian dressing for leafy green salads, Asian slaws , noodle salads and chopped salads. Finish with a sprinkle of fresh sesame seeds and sliced greens onions! This Asian Sesame Dressing is fantastic. No need to mince garlic, grate ginger of chop fresh herbs. However, you can of course doll it up as you wish! I literally use this dressing for all things Asian and Asian-esque. But one of my favourite ways to use this dressing is with shredded cabbage and carrots.
Terrific salad dressing for all salads - especially great for use on cabbage salads. Everyone who has had the dressing wants the recipe. In a 1 pint glass jar or larger, combine the garlic, ginger, olive oil, rice vinegar, soy sauce, honey, and water.
This Asian salad dressing recipe is absolutely amazing! This authentic Chinese chicken salad dressing is also a deeply-satisfying Asian marinade for beef, chicken, fish and tofu! For marinating chicken, add poultry and Asian dressing to a zip-top bag. Gently massage the bag to evenly distribute the mixture. Marinate chicken for 20 minutes before grilling.